Hyderabad
Heritage Rose lassi is one of my Hubby’s favorite drinks. I tried to prepare it
at home itself. We used to make this very frequently while we were in
Hyderabad. I am sharing this simple but
excellent staple drink recipe.
Curd
|
1 cup
|
Milk
|
¼ cup
|
Sugar
|
3 tbsp
|
Rose Syrup
|
2 tbsp
|
Ice Cubes
|
5-7
|
Procedure:
1.
Mix all the ingredients together and blend it using the blender or mixie. Just
pulse it till they mix thoroughly.
2.
Don’t over beat the mixture, because it becomes curdle.
Serve it chilled.
Note:
Adjust the sugar level according to your taste.
2 comments:
Simple yet tempting lassi...
yummm
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