June 28, 2019

Kerala Food Festival



The Olives restaurant in Hotel Deccan Plaza, Royapettah, Chennai is conducting a ‘The Kerala Food Festival, a feast of delicacies from the God’s own country.

Sarasvathi Viswanathan, the famous  Chef  who created a world record by cooking 108 dishes in one hour, is the Chef creating the food feast.

I am personally meeting her the first time even though had known her and had been chatting with her  for more than 3 years. she was very open and explained each and every dish's recipe, and also gave lots of tips. 



Video Link:

For food lovers, Chef Sarasvathi is presenting a complete onam sadhya (full meals) with the following menu items:


Starter: Mango Soup with Appalam Bajjii



Main Course:

kaalan 
Oolan 
Keerai aviyal
Erissery
Chene Puzhukku
Chakka Pacchadi
Neenthrankai Thoran
Payari Thoran
Chammeathi
Pulingari
Mango kichadi
Matta Rice
Pappudum
Rasam




Varieties of Pickles

Varieties of Chips (sarkara upperi, jackfruit chips, banana chips)


Dessert:
Mango Paallada Payasam
Chakka Rabdi
Chena Pradhaman



If you are veggie food lover, you should not miss this food treat for any reason. The festival will be till June 30th, and so try and make it on the weekend.


February 12, 2019

Egg in a hole - Easy and Quick Breakfast Recipe



This is very simple and easy breakfast recipe. You can make this within 5 mins. Very interesting recipe too.

Full Video Recipe:
 
Recipe Cuisine : International | Recipe Category: Breakfast
Preparation Time: 1 mins  | Cooking Time: 4 mins
Ingredients:
Bread Slice
1
Egg
1
Pepper Powder
½ tsp
Salt
A pinch
Oil / Butter / Ghee
½ tsp

Procedure:
1. Cut the bread slice with round shape cookie cutter or bottle cap.
2 Leave equal space around the circle.
3. Heat the pan and spread the oil over the pan.
4. Place the bread slice with hole on the pan.
5. Break the egg and pour in a hole.
6. Season with salt and pepper.
7. Cook in a medium flame.
8. Turn over carefully and pour remaining ¼ tsp oil.
9. Cook them till the egg cook well.
10. Take it from the pan and serve.
11. Toast the bread circles and serve with jam or vegetables.
Yummy and easy egg in a hole is ready!.

February 7, 2019

25 Healthy Recipes in Malligai Magal

My 25 Healthy Recipes (ஊட்டச்சத்து உணவுகள் ) has been published in Malligai Magal (மல்லிகை மகள் ) supplementary dated February 2019.
Don't forget to order your copy.





November 15, 2018

Instant Ragi Paper Roast Recipe / Ragi Dosai



This is instant ragi dosai with ragi flour and rice flour. This is very healthy and gluten free millet based breakfast.


Recipe Cuisine : South Indian | Recipe Category: Breakfast
Preparation Time: 5 mins  | Cooking Time: 5 mins | Yields: 8- 10 dosai

Ingredients:
Ragi Flour
1 cup
Rice Flour
½ cup
Finely Chopped Onion
¼ cup
Finely chopped Coriander Leaves
2 tbsp
Finely Chopped Green Chilli
1
Cumin Seeds
1 tsp
Salt
1 tsp
Water
2 ½ - 3 cups
Oil
As required

 Procedure:
1. In a wide bowl, add ragi flour, rice flour and salt. Mix them well.
2. Add cumin seeds and mix them again.
3. Add water little by little and make water  like consistency batter.
4. Close the lid of the bowl. Leave it for 10 mins.
5. Before making dosai, add onion, coriander leaves and green chillies. Mix them well. Ragi Dosa batter is ready.
6. Heat the dosa tawa, pour ladle full of batter and starting from the outer side of the tawa.
7. Pour oil around the dosai and cook till the both sides become golden in color and crisp.

   Healthy and yummy instant ragi paper roast is ready to serve. Serve with Kara Chutney.
Note:
1. Addition of onion is your choice.
2. Add curry leaves also.

October 8, 2018

Arali and Rose Garland


This is very easy and attractive garland with arali poo and artificial roses .


Full Video:


September 25, 2018

Ugandan Rolex / Chapathi Egg Roll Recipe




Ugandan Rolex is a famous street food. This is nothing but Chappathi egg roll; The goodness of Ugandan Rolex is that just one Rolex is good enough for one person’s breakfast. It can be also a good children lunchbox recipe and traveling time snack. It is also a healthy and balanced diet food, because it contains vegetables, eggs and wheat.
  

Recipe Cuisine : International / Uganda | Recipe Category: Street Food
Preparation Time: 10 mins  | Cooking Time: 10 mins | Yields: 1 Rolex

Ingredients:
Finely chopped onion
2 tbsp
Finely chopped Cabbage
2 tbsp
Finely Chopped Capsicum
2 tbsp
Finely Chopped Tomato
1 tbsp
Grated Carrot
2 tbsp
Finely Chopped Coriander Leaves
1 tbsp
Finely Chopped Green Chillies
1 tbsp or required
Pepper Powder
1 tsp
Salt
1 tsp or required
Egg
2
For Chapathi:

Wheat Flour
¼ cup
Water
As required
Salt
¼ tsp
Oil
For making rolex


Procedure:
Making dough:
1. In a bowl, add wheat flour, salt and oil. Mix them well.
2. Then add water little by little and knead it into a soft dough. Keep it aside for 10 mins.
3. Then take big size ball from the dough and roll into thin chapathi with 9 inch diameter or required. Keep it aside.
Making Egg Roll:
4. In a wide bowl, add chopped onion, cabbage, tomato, capsicum, coriander leaves, green chillies, grated carrot, pepper powder and salt.
5. Add 2 tbsp water and mix them well.
6. Add eggs and neat them well for 2 mins. Keep it aside.
Making Rolex:
7. Heat the tawa and transfer the chapathi into tawa. Cook both sides for just 30 seconds in each side. Take it out from the tawa and keep it aside.
8. Now pour the egg mixture ( from 6) and spread them into circle with 8 inch diameter.
9. Pour oil around the egg omelet. Keep the flame in medium.
10. After a min, place the chapathi over the omelet (uncooked side) and press them gently with the ladle. (see the video for making rolex)
11. Then turn over the omelet carefully and cook till the both sides black spots starts.

   Yummy, tasty and easy egg chapathi roll / Ugandan Rolex is ready to serve.
Serve with tomato ketchup.

Note:
1. Veggies are your choice.
2. Add red chilli powder instead of green chillies.

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