I
have been posting homemades for sometime. Homemades are anytime better than off
the shelf powders due to health reasons. Coriander powder is also called kotha malli
thool and kotha malli podi in tamil or dhania powder in Hindi.
Ingredients:
Coriander seeds
|
1 kg or as required
|
Procedure:
1.
Dry roast the coriander seeds till a nice aroma comes out and also they turn into
golden in color.
2.
Spread it on the paper and allow them to cool down.
3.
Grind them into a fine powder using mixie
if the quantity is small. Otherwise grind them in a flour mill shop.
4.
After having grounded it, spread the powder on the plate or paper and cool it down
completely.
5.
Store it in an air tight container. For daily use store a portion in a small
air tight container.
Use this powder to make gravies, curries
etc.,
