Making traditional dishes attractive
for kids is a big challenge. So I tried making paniyaram like a continental
dish.
Ingredients:
Idli Batter or Paniyaram Batter
|
1 cup
|
Strawberry Sauce
|
¼ cup
|
Fresh Strawberry
|
2-3
|
Oil
|
For fry
|
Procedure:
1. Mix the batter and strawberry sauce
well.
2. Wash and chop the strawberry into
small pieces and keep it aside.
3. Heat the kuzhi / kuli paniyaram pan,
pour few drops of oil and then pour this batter upto only half of the kuzhi.
4. Then keep 2-3 strawberry pieces at
its center.
5. Again pour the batter upto ¾ of the
kuzhi. Cook it in medium flame.
6. After few mins, turn them to the
other side and cook until it becomes golden color on both sides.
6 comments:
மிக அருமையாக இருக்கு
The most innovative recipe that I ve ever come across. Good try. I am sure kids will love this.
OMG ! Its an innovation to the top !
Superb idea!
sama paniyaram.. kids will love tis
Brilliant idea.loved it. I will try this soon
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