I am trying the tried and tested rice
flakes upma recipe with red rice flakes. As you know red rice flakes is very
healthy so you can also try it as my trial as come out well.
Ingredients:
Red
Rice Flakes / Aval / Poha
|
1 cup
|
Onion
|
1
|
Grated
Coconut
|
2 tbsp
|
Salt
|
To
taste
|
To
Temper
|
|
Oil
|
1 tesp
|
Mustard
Seeds
|
½ tesp
|
Urad
Dal
|
½ tesp
|
Split
Gram / Channa dal
|
1 tesp
|
Curry
Leaves
|
1
spring
|
Dry red
chilli
|
1 or 2
|
Procedure:
1. Wash and soak the rice flakes for
3-4 mins. Then drain the water completely using the strainer. Keep it aside for
7-10 mins.
2. Now the rice flakes should be so
soft and apart from each other. This is correct stage to cook.
3. Heat the oil in a pan, add mustard
seeds, urad dal and wait for popping. Then add channa dal , red chilli and curry
leaves.
4. Now add the chopped onion and fry till
it becomes translucent.
5. Next add the soaked rice flakes and
salt. Mix them gently and cook for few mins.
6. Finally add the grated coconut and
switch off the flame. Mix them well and serve.
Healthy and easy dish is ready within 15 mins.
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