Milk Maid can be used to
prepare lots of milk sweets. It can be easily prepared at home itself using
just four ingredients.
Recipe Cuisine : Indian | Recipe Category: Homemade
Preparation Time: 5 mins | Yields: ½ cup | Source: Chitra’s Food Book
Ingredients:
Milk
Powder
|
½ cup
|
Butter
|
1
tbsp
|
Water
|
¼
cup
|
¼
cup
|
Procedure:
1. Put milk powder, icing sugar
and butter in a mixie jar.
2. Heat the water till the
bubbles starts from it.
3. Now pour this warm water
into the mixie jar (from 1).
4. Grind them into a smooth
paste. Transfer it into a air tight container and allow it to cool down
completely.
5. Either use it immediately or
store it in a refrigerator up for to 20 days later use.
2 comments:
Wow home made is always best.perfect
This looks so good..just like store bought one
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