Click HERE to view full collection of Diwali Sweets Recipe.

Click HERE to view full collection of Diwali Snacks Recipe.

January 5, 2011

Dry Ginger Coffee Powder / Sukku Coffee Podi

-->
Ingredients:
Coriander Seeds
1 cup
Dry Ginger Powder
2 tbs
Cardamom
2
Pepper Corns
1 tbs
Fenugreek
½ tbs
Cumin Seeds
1 tes
Procedure:
1. Dry roast all the ingredients separately.
2. Allow it to cool down.
3. Grind them into a coarse powder.
4. Keep the powder in a air tight container and use it when required.

9 comments:

Chitra said...

very useful tip. thank you.

Santosh Bangar said...

nice poder and good information

Priya Sreeram said...

good one-- thx for sharing !

Sumi said...

A recipe to keep .Thanks

The Foodie said...

Always bought store sukku powder never thought of making it at home... thanks for sharing this :)

Mahi said...

venthayam-milaku-seerakam serkkamaattom..elakkayum serthathillai.nalla irukku kurinji!

kaarasaaram.com said...

I didn't know this could be made at home...thanks for sharing.
Reva

R said...

i have used similar spices in tea, but never in coffee, will give it a try after reading ur post.

vanathy said...

nice tips.

Facebook

Subscribe via Email

Foodie Blog Roll

Blog Archive

My Buddies List

IndiBlogger

Zomato

View my food journey on Zomato!