Peanut
butter is a very useful add-on for chapathies, breads, dosas etc., It is also
an ingredient for cookies.
It
is very costly if you buy off-the-shelf. But it is very easy to prepare within
5 mins. You can help you save ¾ of the cost of the off-the-shelf product.
Video Summary: Latest Update on 2/3/2017
Preparation
Time: 2 mins | Processing Time: 3 mins | Yields: ½ cup
Ingredients:
Roasted Peanuts
|
1 cup
|
Peanut Oil / Olive Oil / Cooking Oil
|
1 tbsp
|
Sugar or Honey
|
1 tesp
|
Salt (optional)
|
A pinch
|
1
cup = 200 ml
Procedure:
1.
Powder the peanuts using the mixer. This takes few seconds only.
2.
Then add the sugar or honey, and process them again till it becomes thick
paste.
3.
Now scrap the down the sides of the mixer and add oil.
4.
Again process till you can get soft, smooth and paste like consistency.
Now you can get yummy and tasty homemade
peanut butter.
Note:
1.
You should use well roasted and de-skinned peanuts.
2.
Use this for 15 days even without keeping in
fridge. You can also store it in a fridge use for longer time.
6 comments:
homemade are always best
Wow, it's that easy!!? Always got it from the store... thanks for sharing this :)
beautifully made peanut butter, lovely...
Homemade is always better....never seen homemade peanut butter recipe before...
Must we deskin peanuts
@Anonymous: must deskin the peanuts, its very very important.
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