Vegetable Poorna Kolukattai

Ingredients:

Raw Rice Flour	1 cup
Salt	To Taste
Carrot	1
Beans	10
Green Chilly	1
Ginger	1 inch
Coriander Leaves	2 tbs

Procedure:

1. Take the rice flour and salt in the mixing bowl, add boiled water slowly and then mix them well.

2. Mix till it forms dough.

3. Wash and remove the skin of the carrot and ginger, then grate them.

4. Wash the beans and cut into very small pieces.

5. Wash and cut the green chilly into small pieces.

6. Mix the grated carrot and ginger, chopped beans, green chilly, and coriander leaves. This is called vegetable pooranam.

7. Take a small lemon sized ball of the dough and flatten it.

8. Take 1 tbs of vegetable poornam and then place it on the flatten dough.

9. Now close the dough like balls so that the dough covers the pooranam completely.

10. Steam cook the balls for 10mins.

Serve it with sauce. This is a very healthy dish as it does not contain oil or ghee.